Masala Chai

Recipes

Delicious Milk Based beverage with Aromatic Spices.

Hot Beverage

1. Heat Your Milk:

Start by gently heating your choice of milk in a saucepan until it's warm but not boiling.

2. Mix in:

Whisk in our special Cuvai Masala Chai, stirring continuously to ensure it dissolves smoothly.

3. Add Sweetness (Optional):

For those who prefer a sweeter touch, feel free to add a drizzle of honey or maple syrup.

4. Top It Off (Optional):

Pour your Chai into a favourite mug and finish it with whipped cream.

Cold Beverage

1. Mix in:

Mix your Cuvai Masala Chai with a little bit of warm water until dissolved. Mix in your cold milk of choice. And Enjoy!

2. Add Ice (Optional):

Add 1 - 3 Ice Cubes.

3. Add Sweetness (Optional):

For those who prefer a sweeter touch, feel free to add a drizzle of honey or maple syrup.

4. Top It Off (Optional):

Pour your Chai into a favourite mug and finish it with whipped cream and milk chocolate shavings.

Ratio: 12.5g of Cuvai Masala Chai per 100ml milk.

Ratio: 12.5g of Cuvai Masala Chai per 120ml milk.

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